The Passionate Epicure: La Vie Et La Passion de Dodin-Bouffant, Gourmet Contributor(s): Rouff, Marcel (Author) |
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ISBN: 0375760806 ISBN-13: 9780375760808 Publisher: Modern Library OUR PRICE: $16.15 Product Type: Paperback Published: August 2002 |
Additional Information |
BISAC Categories: - Fiction | Biographical - Fiction | Classics - Fiction | Historical - General |
Dewey: FIC |
Physical Information: 0.47" H x 5.18" W x 8" (0.34 lbs) 208 pages |
Descriptions, Reviews, Etc. |
Publisher Description: In the classic French novel The Passionate Epicure, Marcel Rouff introduces Dodin-Bouffant, a character based loosely on Anthelme Brillat-Savarin, an infamous bachelor and epicure dedicated to the high arts: the art of food and the art of love. This edition contains a Preface by Lawrence Durrell and a new Intro-duction by Jeffrey Steingarten, the food critic for Vogue magazine and author of the bestselling book The Man Who Ate Everything. |