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American Vintage: The Rise of American Wine
Contributor(s): Lukacs, Paul (Author)
ISBN: 0393325164     ISBN-13: 9780393325164
Publisher: W. W. Norton & Company
OUR PRICE:   $27.50  
Product Type: Paperback - Other Formats
Published: November 2005
Qty:
Annotation: Winner of the James Beard Foundation, International Association of Culinary Professionals, and Clicquot Wine Book of the Year awards.
How did a country with no winemaking traditions of its own suddenly become a world leader? Paul Lukacs offers a full history, from seventeenth-century experiments to the fall of wine during the dark days of Prohibition through its remarkably rapid upswing in recent decades. The tale is replete with quirky heroes and visionaries who changed the course of wine history: from Nicholas Longsworth, a diminutive, nineteenth-century real estate tycoon and the founding father of American wine, to the Mondavis and Gallos, the powerful first families of American wine in the modern era. 16 pages of illustrations.
Additional Information
BISAC Categories:
- Cooking | Beverages - Alcoholic- General
- Cooking | History
- History | United States - General
Dewey: 641.220
Physical Information: 1.02" H x 5.54" W x 8.34" (0.78 lbs) 372 pages
Themes:
- Topical - Wine Country
 
Descriptions, Reviews, Etc.
Publisher Description:
How did a country with no winemaking traditions of its own suddenly become a world leader? Paul Lukacs offers a full history, from seventeenth-century experiments to the fall of wine during the dark days of Prohibition through its remarkably rapid upswing in recent decades. The tale is replete with quirky heroes and visionaries who changed the course of wine history: from Nicholas Longsworth, a diminutive, nineteenth-century real estate tycoon and the founding father of American wine, to the Mondavis and Gallos, the powerful first families of American wine in the modern era.

Contributor Bio(s): Lukacs, Paul: - Paul Lukacs is the author of American Vintage and The Great Wines of America. A James Beard, Cliquot, and IACP award winner, he has been writing about wine and its cultural contexts for nearly twenty years. He is a professor of English at Loyola University of Maryland, where he directs the University's Center for the Humanities. He lives in Baltimore.