| Chocolate Truffles: a beginners guide by Chef James Shipley Contributor(s): Shipley, James (Author) |
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ISBN: 0615667023 ISBN-13: 9780615667027 Publisher: James Shipley OUR PRICE: $7.60 Product Type: Paperback Published: July 2012 |
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Chocolate |
| Physical Information: 0.13" H x 5" W x 8" (0.16 lbs) 62 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: An introduction to making real chocolate truffles for aspiring, beginner chocolatiers for home or business enjoyment. One cookbook of a series of beginners guide cookbooks by Chef James Shipley. Collect them all |