| How Iowa Cooks Contributor(s): Tipton Woman's Club (Compiled by) |
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ISBN: 0882893211 ISBN-13: 9780882893211 Publisher: Pelican Publishing Company OUR PRICE: $13.46 Product Type: Spiral Published: March 1983 Annotation: Drawing from the repertoires of cooks in the "breadbasket of America", with more than 600 recipes for a wide variety of wholesome, economical meals. Included are dishes from appetizers to meat, fowl, and seafood, to desserts. One section is 37 recipes devoted to dishes featuring the corn for which Iowa is famous. |
| Additional Information |
| BISAC Categories: - Cooking |
| Dewey: 641.5 |
| LCCN: 82009070 |
| Physical Information: 0.79" H x 6.39" W x 9.02" (0.90 lbs) 276 pages |
| Themes: - Cultural Region - Midwest - Geographic Orientation - Iowa |
| Descriptions, Reviews, Etc. |
| Publisher Description: Included are dishes from appetizers to meat, fowl, and seafood to desserts. One section is 37 recipes devoted to dishes featuring the corn for which Iowa is famous. |