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Prohibition in Bardstown: Bourbon, Bootlegging & Saloons
Contributor(s): Hibbs, Dixie (Author), Settles, Doris (Author)
ISBN: 1540203484     ISBN-13: 9781540203489
Publisher: History Press Library Editions
OUR PRICE:   $28.79  
Product Type: Hardcover
Published: May 2016
Qty:
Additional Information
BISAC Categories:
- History | United States - State & Local - South (al,ar,fl,ga,ky,la,ms,nc,sc,tn,va,wv)
- Cooking | Beverages - Alcoholic- General
- Cooking | History
Dewey: 976
Physical Information: 0.44" H x 6" W x 9" (0.85 lbs) 162 pages
Themes:
- Chronological Period - 1920's
- Chronological Period - 1930's
- Geographic Orientation - Kentucky
- Cultural Region - Southeast U.S.
 
Descriptions, Reviews, Etc.
Publisher Description:
Some Bardstown, Kentucky residents argued for an alcohol ban as early as the mid-1800s despite the fact that whiskey and bourbon were local staples. When Prohibition finally arrived, independent and inventive residents secretly kept the city wet. A deacon once stored whiskey in a baptismal pool. Seventy-year-old Aunt Be-At Hurst allegedly made her homebrew out of her bathtub. Some locals even burned distillery warehouses to cover up thefts. Crime ran so rampant that revenue collector Robert H. Lucas threatened to have the governor summon the state militia. Join historians Dixie Hibbs and Doris Settles as they detail the history of Bardstown booze.