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A Traveller's Wine Guide to France
Contributor(s): Fielden, Christopher (Author), Budd, Jim (Author)
ISBN: 156656624X     ISBN-13: 9781566566247
Publisher: Interlink Books
OUR PRICE:   $19.80  
Product Type: Paperback
Published: March 2007
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Annotation: In this fully revised handbook, the authors describe Frances most important wine-producing areas, give the background to the wines, and provide a guide to visiting the best producers. Maps. Full-color photos.
Additional Information
BISAC Categories:
- Travel | Europe - France
- Cooking | Beverages - Alcoholic- General
- Travel | Museums, Tours, Points Of Interest
Dewey: 641.220
LCCN: 2005019330
Series: Traveller's Wine Guide to France
Physical Information: 0.77" H x 5.34" W x 9.2" (1.32 lbs) 192 pages
Themes:
- Cultural Region - French
 
Descriptions, Reviews, Etc.
Publisher Description:
Illustrated with specially commissioned photographs (wine usually seems to be made in attractive surroundings) as well as maps, the books in this series describe the wine-producing regions of each country. The authors recommend itineraries, list wineries, describe the local cuisines, suggest wine bars and restaurants, and provide a mass of practical information--much of which is not readily available elsewhere Each title includes: o Itineraries and maps o Local gastronomic specialties o Hundreds of visitor-friendly wineries o Descriptions of local and regional wines o Museums and sightseeing points o Lists of wine festivals and exhibitions o Restaurants, hotels and wine stores o Reference section and glossary France is the home of many of the world's greatest wines--nowhere else will you find such a warm welcome awaiting you in the cellar. Every one of the country's wine regions produces a unique selection of wines, often made with grapes used nowhere else for winemaking. Christopher Fielden describes France's most important wine-producing areas, gives the background to the wines, and provides a guide to visiting the best producers. Hundreds of wineries that welcome visitors are listed, together with their addresses, telephone numbers, websites and opening times. Christopher Fielden is a cheerful and knowledgeable guide. The French wine regions and their vineyards are well drawn. There are clear guidelines for visiting wineries and tasting their wines. Is there a charge for tasting? Are you expected to spit? (Yes in Burgundy; no in Alsace.) This book provides answers to these and many other questions.