A Brief History of Fort Worth:: Cowtown Through the Years Contributor(s): Cook, Rita (Author) |
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ISBN: 1609491750 ISBN-13: 9781609491758 Publisher: History Press OUR PRICE: $17.99 Product Type: Paperback - Other Formats Published: January 2011 |
Additional Information |
BISAC Categories: - History | United States - State & Local - West (ak, Ca, Co, Hi, Id, Mt, Nv, Ut, Wy) |
Dewey: 976.453 |
LCCN: 2011012082 |
Series: Brief History Of... (History Press) |
Physical Information: 0.4" H x 5.9" W x 8.9" (0.50 lbs) 128 pages |
Themes: - Locality - Fort Worth-Arlington, Texas - Geographic Orientation - Texas |
Descriptions, Reviews, Etc. |
Publisher Description: It began as a true fort on the Old Chisolm Trail, a location that put Fort Worth in the direct path of the cattle drives of the Old West, making it the perfect spot for the growing ranch industry of the day. The city has experienced many changes, from the 1800s, when shootings and muggings in the aptly nicknamed Hell's Half Acre"? were everyday occurrences that caught the attention of folks like Butch Cassidy and the Sundance Kid, to becoming one of the country's "Most Livable Communities, "? proud of its strong cultural heritage. Join Rita Cook as she tells the fascinating story of Fort Worth's past and evolution into the urban center it is today." |
Contributor Bio(s): Cook, Rita: - Rita Cook is a freelance writer based in Arlington, Texas. Her work has appeared in the Washington Times, the Dallas Morning News, the Fort Worth Star Telegram, and many other publications. She has published four books of local history, including A Brief History of Fort Worth. |