Hot Sauce Cookbook: The Book of Fiery Salsa and Hot Sauce Recipes Contributor(s): Rockridge Press (Author) |
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ISBN: 1623153654 ISBN-13: 9781623153656 Publisher: Rockridge Press OUR PRICE: $11.69 Product Type: Paperback Published: March 2014 |
Additional Information |
BISAC Categories: - Cooking | Courses & Dishes - Sauces & Dressings - Cooking | Specific Ingredients - General |
Physical Information: 0.43" H x 5.25" W x 8" (0.50 lbs) 158 pages |
Descriptions, Reviews, Etc. |
Publisher Description: The ultimate starter guide to making globally inspired hot sauces at home The Hot Sauce Cookbook will have you wiping your brow, chugging water, and helping yourself to seconds. Using a variety of chiles and easy-to-find ingredients like vinegar and red pepper flakes, this comprehensive beginner's guide shows you how to prepare 49 different sauces from scratch. Find clear, safe instructions for everything from choosing chile peppers, to blending and bottling, to storing the finished product. You'll explore tips for executing the perfect sauce and discover recipes like Smooth Salsa Verde and Papaya Chili Sauce that hail from all over the world.
Turn up the heat and expand your palate with an international collection of hot sauce recipes. |
Contributor Bio(s): Rockridge Press: - ROCKRIDGE PRESS is a trusted voice in health and diet publishing a wide variety of lifestyle guides and cookbooks, including The New York Times best seller Paleo for Beginners, The Wicked Good Ketogenic Diet Cookbook, The Mediterranean Diet Plan and the Instant Pot Electric Pressure Cooker Cookbook. Our authors take pride in publishing thoughtful, well-researched books that help readers make positive lifestyle changes and build permanent healthy habits. Headquartered in Berkeley, California, Rockridge Press is situated in the heart of one of the healthiest regions in the world, the San Francisco Bay Area. |