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Edible Colors: See, Learn, Eat
Contributor(s): Bass, Jennifer Vogel (Author), Bass, Jennifer Vogel (Photographer)
ISBN: 1626722846     ISBN-13: 9781626722842
Publisher: Roaring Brook Press
OUR PRICE:   $8.09  
Product Type: Board Books - Other Formats
Published: April 2016
Qty:
Additional Information
BISAC Categories:
- Juvenile Nonfiction | Concepts - Colors
- Juvenile Nonfiction | Gardening
- Juvenile Nonfiction | Concepts - Size & Shape
Dewey: 535.6
Lexile Measure: 190
Physical Information: 0.6" H x 6.6" W x 6.8" (0.60 lbs) 30 pages
 
Descriptions, Reviews, Etc.
Publisher Description:

Now available board book

Teach children how to eat their colors in this bold, artful concept book about the world of unusual fruits and vegetables

Carrots are ORANGE.
They are also PURPLE.

Look what else can be PURPLE

With a combination of unusual foods and a kaleidoscope of colors, this concept book shows that not all foods have to look the same way. A banana can be red, broccoli can be purple, and cherries can be yellow and still taste just as delicious.

Inspire picky eaters of all ages with Edible Colors, a book that shows how familiar tasty foods can look different, and new ones can can be similar to ones they've already tried.


Contributor Bio(s): Bass, Jennifer Vogel: - Jennifer Vogel Bass grew up in rural Vermont. She has a BA in anthropology from Tufts University and an MA from the Yale School of Forestry and Environmental Studies, where she focused on environmental communications and sustainable agriculture. She is the author and photographer of Edible Colors. Over the course of three years, she photographed every variation of a fruit or a vegetable she could find. Currently, Jennifer lives with her family in leafy Maplewood, New Jersey.