| The Little Local Southwest Cookbook: Recipes for Classic Dishes Contributor(s): Noble, Marilyn (Author) |
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ISBN: 1682685314 ISBN-13: 9781682685310 Publisher: Countryman Press OUR PRICE: $13.46 Product Type: Hardcover - Other Formats Published: May 2020 |
| Additional Information |
| BISAC Categories: - Travel | Special Interest - Culinary - Cooking | Regional & Ethnic - American - Southwestern States - Travel | United States - South - West South Central (ar, La, Ok, Tx) |
| Dewey: 641.597 |
| LCCN: 2020001935 |
| Physical Information: 0.4" H x 5" W x 7.1" (0.40 lbs) 80 pages |
| Themes: - Cultural Region - Southwest U.S. - Cultural Region - South |
| Descriptions, Reviews, Etc. |
| Publisher Description: 30 classic Southwest recipes to treasure The Little Local Southwest Cookbook brings the essential flavors of the American Southwest to your table. Spice up your snack time with Sangria Blanca and Bacon-Wrapped Jalapeno Poppers, and liven up your lunches with Red Chile Chicken Enchiladas or Carne Seca Chimichangas. No matter where you are, grab some chile powder and transport yourself to the desert warmth to enjoy the region's indigenously influenced cuisine. Written by a regional food expert and beautifully illustrated, this little cookbook is the perfect gift for those who dream of the sunny Southwest. |