| Cereals, Pulses, Legumes and Vegetable Proteins Contributor(s): Food and Agriculture Organization of the (Author) |
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ISBN: 9251058423 ISBN-13: 9789251058428 Publisher: Fao OUR PRICE: $19.00 Product Type: Paperback Published: December 2007 |
| Additional Information |
| BISAC Categories: - Business & Economics | Reference - General - Technology & Engineering | Optics - Technology & Engineering | Agriculture - General |
| Dewey: 344.042 |
| LCCN: 2008390103 |
| Series: Codex Alimentarius |
| Physical Information: 112 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: A consolidated edition providing the Codex standards and relevant related texts, including the Code of practice for the prevention of mycotoxin contamination in cereals. This first edition contains texs adopted by the Codex Alimentarius Commission up to 2007. Also published in French and Spanish. |
Contributor Bio(s): Food and Agriculture Organization of the United Nations: - Food and Agriculture Organization of the United Nations |