|
|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | A Geography of Digestion: Biotechnology and the Kellogg Cereal Enterprise Volume 62 (California Studies in Food and Culture) | Bauch, Nicholas | Hardcover | 0520285794 /
9780520285798 | 10/2016 | $94.05 |
|  | A Geography of Digestion: Biotechnology and the Kellogg Cereal Enterprise Volume 62 (California Studies in Food and Culture) | Bauch, Nicholas | Paperback | 0520285808 /
9780520285804 | 10/2016 | $34.60 |
|  | A History of Cookbooks: From Kitchen to Page Over Seven Centuries Volume 64 | Notaker, Henry | Paperback | 0520391497 /
9780520391499 | 09/2022 | $25.60 |
|  | A History of Cookbooks: From Kitchen to Page Over Seven Centuries Volume 64 (California Studies in Food and Culture) | Notaker, Henry | Hardcover | 0520294009 /
9780520294004 | 09/2017 | $37.95 |
|  | A Taste of Power: Food and American Identities Volume 59 (California Studies in Food and Culture) | Vester, Katharina | Hardcover | 0520284976 /
9780520284975 | 10/2015 | $94.05 |
|  | A Taste of Power: Food and American Identities Volume 59 (California Studies in Food and Culture) | Vester, Katharina | Paperback | 0520284984 /
9780520284982 | 10/2015 | $29.65 |
|  | American Tuna: The Rise and Fall of an Improbable Food Volume 37 (California Studies in Food and Culture) | Smith, Andrew F. | Hardcover | 0520261844 /
9780520261846 | 08/2012 | $34.60 |
|  | Balancing on a Planet: The Future of Food and Agriculture Volume 46 (California Studies in Food and Culture) | Cleveland, David A. | Hardcover | 0520277414 /
9780520277410 | 12/2013 | $69.30 |
|  | Balancing on a Planet: The Future of Food and Agriculture Volume 46 (California Studies in Food and Culture (Paperback)) | Cleveland, David A. | Paperback | 0520277422 /
9780520277427 | 12/2013 | $34.60 |
|  | Becoming Salmon: Aquaculture and the Domestication of a Fish Volume 55 (California Studies in Food and Culture) | Lien, Marianne Elisabeth | Paperback | 0520280571 /
9780520280571 | 06/2015 | $34.60 |
|  | Becoming Salmon: Aquaculture and the Domestication of a Fish Volume 55 (California Studies in Food and Culture) | Lien, Marianne Elisabeth | Hardcover | 0520280563 /
9780520280564 | 06/2015 | $94.05 |
|  | Beyond Hummus and Falafel: Social and Political Aspects of Palestinian Food in Israel Volume 40 (California Studies in Food and Culture) | Gvion, Liora | Paperback | 0520262328 /
9780520262324 | 10/2012 | $34.60 |
|  | Beyond Hummus and Falafel: Social and Political Aspects of Palestinian Food in Israel Volume 40 (California Studies in Food and Culture) | Gvion, Liora | Hardcover | 0520262301 /
9780520262300 | 10/2012 | $94.05 |
|  | Bitter and Sweet: Food, Meaning, and Modernity in Rural China Volume 63 (California Studies in Food and Culture) | Oxfeld, Ellen | Paperback | 0520293525 /
9780520293526 | 05/2017 | $34.60 |
|  | Bitter and Sweet: Food, Meaning, and Modernity in Rural China Volume 63 (California Studies in Food and Culture) | Oxfeld, Ellen | Hardcover | 0520293517 /
9780520293519 | 05/2017 | $94.05 |
|  | Born Again Bodies: Flesh and Spirit in American Christianity (California Studies in Food and Culture) | Griffith, R. Marie | Paperback | 0520242408 /
9780520242401 | 10/2004 | $34.60 |
|  | Breadlines Knee-Deep in Wheat: Food Assistance in the Great Depression Volume 53 Updated, Expand Edition (California Studies in Food and Culture) | Poppendieck, Janet | Hardcover | 0520277538 /
9780520277533 | 04/2014 | $94.05 |
|  | Breadlines Knee-Deep in Wheat: Food Assistance in the Great Depression Volume 53 Updated, Expand Edition (California Studies in Food and Culture) | Poppendieck, Janet | Paperback | 0520277546 /
9780520277540 | 04/2014 | $34.60 |
|  | Camembert: A National Myth Volume 4 (California Studies in Food and Culture) | Boisard, Pierre | Hardcover | 0520225503 /
9780520225503 | 07/2003 | $42.52 |
|  | Canned: The Rise and Fall of Consumer Confidence in the American Food Industry Volume 68 (California Studies in Food and Culture) | Zeide, Anna | Hardcover | 0520290682 /
9780520290686 | 03/2018 | $33.20 |
|  | Canned: The Rise and Fall of Consumer Confidence in the American Food Industry Volume 68 (California Studies in Food and Culture) | Zeide, Anna | Paperback | 0520322762 /
9780520322769 | 10/2019 | $29.65 |
|  | Coffee Life in Japan: Volume 36 (California Studies in Food and Culture) | White, Merry | Hardcover | 0520259335 /
9780520259331 | 05/2012 | $94.05 |
|  | Coffee Life in Japan: Volume 36 (California Studies in Food and Culture (Paperback)) | White, Merry | Paperback | 0520271157 /
9780520271159 | 05/2012 | $29.65 |
|  | Cuisine and Empire: Cooking in World History Volume 43 (California Studies in Food and Culture) | Laudan, Rachel | Paperback | 0520286316 /
9780520286313 | 04/2015 | $28.45 |
|  | Cuisine and Empire: Cooking in World History Volume 43 (California Studies in Food and Culture) | Laudan, Rachel | Hardcover | 0520266455 /
9780520266452 | 11/2013 | $64.35 |
|
|
|
