| Oxidants and Antioxidants, Part a: Volume 299 Contributor(s): Abelson, John N. (Editor in Chief), Simon, Melvin I. (Editor in Chief), Sies, Helmut |
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ISBN: 0121822001 ISBN-13: 9780121822002 Publisher: Academic Press OUR PRICE: $207.90 Product Type: Hardcover Published: October 1998 Annotation: General Description of the Series: The critically acclaimed laboratory standard for more than forty years, Methods in Enzymology is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. Now with more than 300 volumes (all of them still in print), the series contains much material still relevant today--truly an essential publication for researchers in all fields of life sciences. Key Features * Total Antioxidant Activity * Vitamin C * Polyphenols and Flavanoids * Thiols * Vitamin E and Coenzyme Q10 * Carotenoids and Retinoids |
| Additional Information |
| BISAC Categories: - Medical | Biochemistry - Science | Life Sciences - Cell Biology - Medical | Pharmacology |
| Dewey: 612.015 |
| Series: Methods in Enzymology |
| Physical Information: 1.19" H x 6" W x 9" (1.95 lbs) 506 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: The critically acclaimed laboratory standard for more than forty years, Methods in Enzymology is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. Now with more than 300 volumes (all of them still in print), the series contains much material still relevant today--truly an essential publication for researchers in all fields of life sciences. |