Eating the Ocean: Seafood and Consumer Culture in Canada Volume 2 Contributor(s): Payne, Brian (Author) |
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ISBN: 0228014492 ISBN-13: 9780228014492 Publisher: McGill-Queen's University Press OUR PRICE: $128.70 Product Type: Hardcover - Other Formats Published: December 2022 |
Additional Information |
BISAC Categories: - Cooking | History - History | Canada - Post-confederation (1867-) |
Dewey: 381.437 |
LCCN: 2022482786 |
Physical Information: 272 pages |