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Brucellosis in the Greater Yellowstone Area
Contributor(s): National Research Council (Author), Board on Agriculture (Author), Paulson, Lee R. (Author)
ISBN: 0309059895     ISBN-13: 9780309059893
Publisher: National Academies Press
OUR PRICE:   $41.80  
Product Type: Hardcover - Other Formats
Published: August 1998
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Annotation: Brucellosis, a bacterial disease, was first noted in the Greater Yellowstone Area in 1917 and has since been a chronic presence there. This book reviews existing scientific knowledge regarding brucellosis transmission among wildlife, particularly bison, elk, and cattle, in the Greater Yellowstone Area. It examines the mechanisms of transmission, risk of infection, and vaccination strategies. The book also assesses the actual infection rate among bison and elk and describes what is known about the prevalence of Brucella abortus among other wildlife.
Additional Information
BISAC Categories:
- Science | Life Sciences - Ecology
Dewey: 639.979
LCCN: 97080670
Physical Information: 0.77" H x 6.26" W x 9.36" (1.11 lbs) 206 pages
Themes:
- Cultural Region - Western U.S.
- Geographic Orientation - Idaho
- Geographic Orientation - Montana
- Geographic Orientation - Wyoming
 
Descriptions, Reviews, Etc.
Publisher Description:

Brucellosis, a bacterial disease, was first noted in the Greater Yellowstone Area in 1917 and has been a chronic presence there since then. This book reviews existing scientific knowledge regarding brucellosis transmission among wildlife, particularly bison, elk, and cattle, in the Greater Yellowstone Area. It examines the mechanisms of transmission, risk of infection, and vaccination strategies. The book also assesses the actual infection rate among bison and elk and describes what is known about the prevalence of Brucella abortus among other wildlife.