Farm Animal Surgery Contributor(s): Fubini, Susan L. (Author), DuCharme, Norm (Author) |
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ISBN: 0323316654 ISBN-13: 9780323316651 Publisher: Saunders OUR PRICE: $210.86 Product Type: Hardcover - Other Formats Published: May 2016 |
Additional Information |
BISAC Categories: - Medical | Veterinary Medicine - Food Animal |
Dewey: 636.089 |
LCCN: 2015049613 |
Physical Information: 1.3" H x 8.7" W x 11.1" (4.30 lbs) 664 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Master the surgical techniques needed to treat large animals! A comprehensive resource, Farm Animal Surgery, 2nd Edition provides clear, step-by-step guidelines to performing common, field-tested surgical procedures. Coverage includes key information such as patient examination and preparation, diagnostic imaging, surgical procedures by body system, anesthesia concerns, fluid therapy, and postoperative management. Written by large animal specialists Susan Fubini and Norm Ducharme, along with a team of expert contributors, this resource is also an invaluable tool in preparing for ACVS or ECVS board exams.
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