Nutritional Foundations and Clinical Applications - Binder Ready: A Nursing Approach Contributor(s): Grodner, Michele (Author), Escott-Stump, Sylvia (Author), Dorner, Suzanne (Author) |
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ISBN: 0323848257 ISBN-13: 9780323848251 Publisher: Mosby OUR PRICE: $82.49 Product Type: Loose Leaf - Other Formats Published: September 2021 * Not available - Not in print at this time * |
Additional Information |
BISAC Categories: - Medical | Nursing - Nutrition |
Physical Information: 0.7" H x 8.3" W x 10.8" (1.90 lbs) |
Descriptions, Reviews, Etc. |
Publisher Description: Focusing on nutrition and nutritional therapy from the nurses' perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach, 7th Edition takes a wellness approach based on health promotion and primary prevention It offers guidelines with a human, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This new edition incorporates the most current guidelines and information on key nutrition topics throughout as well as expanded coverage on the role of inflammation in common disease. A favorite of nursing students and instructors, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders.
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