| The Ethnomusicologists' Cookbook, Volume II: Complete Meals from Around the World Revised Edition Contributor(s): Williams, Sean (Editor) |
|
 |
ISBN: 0415838665 ISBN-13: 9780415838665 Publisher: Routledge OUR PRICE: $171.00 Product Type: Hardcover - Other Formats Published: July 2015 |
| Additional Information |
| BISAC Categories: - Music | Ethnomusicology - Music | Reference - Cooking |
| Dewey: 641.59 |
| LCCN: 2015002562 |
| Physical Information: 0.7" H x 7.1" W x 10.1" (1.25 lbs) 214 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This companion to The Ethnomusicologists' Cookbook combines scholarship with a unique approach to the study of the world's foods, musics, and cultures. Covering over four dozen regions, the entries in these collection each include a regional food-related proverb, a recipe for a complete meal, a list of companion readings and listening pieces, and a short essay that highlights the significant links between music and food in the area. The Ethnomusicologists' Cookbook, Volume 2 will appeal to ethnomusicologists, anthropologists, and sociologists, but should also find a welcome place on the bookshelf of anyone who enjoys eating and learning about foods from around the world. |