Designer Food: Mutant Harvest or Breadbasket for the World? Contributor(s): Pence, Gregory E. (Author) |
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ISBN: 0742508390 ISBN-13: 9780742508392 Publisher: Rowman & Littlefield Publishers OUR PRICE: $28.45 Product Type: Hardcover Published: December 2001 Annotation: One of America's most sought-after experts on bioethics takes a hard look at the pros and cons of genetically modified food. This book asks if its promise to feed the world make genetic modification acceptable. |
Additional Information |
BISAC Categories: - Science | Biotechnology - Science | Life Sciences - Genetics & Genomics - Science | Life Sciences - Horticulture |
Dewey: 363.192 |
LCCN: 2001041926 |
Physical Information: 0.77" H x 6.28" W x 9.26" (1.03 lbs) 256 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Absolutely everyone must eat. People decide several times a day what to eat and what not to eat, and the personal issue about genetically modified food is whether it is safe to eat--not only in the moment, but over the long-run. Designer Food addresses these and other pressing questions surrounding the ethics of genetically modified food in the premier, single authored commentary on the subject. Beginning with a thorough chronicling of GM Food's rise to fame first in England and later in North America, the book considers such issues as the symbolic importance of food, world hunger, food terrorism and sabatoge, and democratic public participation in the growing debate surrounding genetically modified food. |