| State Monitoring of National School Lunch Programs Nutrtional Content Contributor(s): Hiatt, Liisa (Author), Klerman, Jacob Alex (Author) |
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ISBN: 0833029460 ISBN-13: 9780833029461 Publisher: RAND Corporation OUR PRICE: $14.25 Product Type: Paperback - Other Formats Published: April 2002 |
| Additional Information |
| BISAC Categories: - Education | Administration - General - Reference - Social Science | Demography |
| Dewey: 371.716 |
| LCCN: 00051807 |
| Lexile Measure: 1330 |
| Physical Information: 0.25" H x 6.04" W x 9" (0.31 lbs) 72 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: As part of the School Meals Initiative, the US Department of Agriculture-Food and Nutrition Service requires each state to review the nutritional content of food served by each School Food Authority as part of the National School Lunch Program. This text contains the resultant data for 2002. |