| Cheese; a Short Treatise on the Manufacture of Various Kinds of Domestic and Foreign Cheese, Cheddar, Dutch, Swiss, Italian, French, Limburger, Neufch Contributor(s): Frederiksen, Johan Ditlev 1845- [Fro (Created by) |
|
 |
ISBN: 1017176329 ISBN-13: 9781017176322 Publisher: Legare Street Press OUR PRICE: $25.60 Product Type: Hardcover Published: October 2022 |
| Additional Information |
| BISAC Categories: - Nature | Animals - General - History | Europe - General |
| Physical Information: 0.25" H x 6.14" W x 9.21" (0.53 lbs) 40 pages |