| An Article Containing a Selection of Recipes for Utilizing a Bumper Peach Crop Contributor(s): Waugh, Frank Albert (Author) |
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ISBN: 1446537048 ISBN-13: 9781446537046 Publisher: Blumenfeld Press OUR PRICE: $10.44 Product Type: Paperback Published: March 2011 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Gardening - Cooking | Methods - Canning & Preserving - Cooking | Specific Ingredients - Fruit |
| Physical Information: 0.07" H x 5.5" W x 8.5" (0.10 lbs) 28 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This book contains a selection of recipes for utilising an excess peach crop, with instructions for making jams, jellies, wines, marmalades, and more. Written in clear, concise language and profusely illustrated, this volume will be of utility to anyone occupied in the peach trade, and is not to be missed by collectors of such literature. Contents include: "Canning", "The Canning Industry", "Peaches for Vinegar", "Peach Wine", "Peach Marmalade", "Peach Jelly", "Preserved Peaches", "Green Peach Preserves", "Sweet Pickled Peaches", "Dried Peaches", "Peach Pie", etcetera. Frank Albert Waugh (1869 - 1943), was an American landscape architect whose career focused upon recreational uses of national forests, the production of a highly natural style of landscape design, and the implementation of ecological principles. Many vintage texts such as this are becoming increasingly rare and expensive, and it is with this in mind that we are republishing this volume now, in an affordable, modern, high-quality edition. It comes complete with a specially commissioned introduction on growing fruit. |