Springfield's Celebrated Horseshoe Sandwich Contributor(s): Harmon, Carolyn (Author), Leone, Tony (Author) |
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ISBN: 1467139882 ISBN-13: 9781467139885 Publisher: History Press OUR PRICE: $22.49 Product Type: Paperback - Other Formats Published: May 2019 |
Additional Information |
BISAC Categories: - History | United States - State & Local - Midwest(ia,il,in,ks,mi,mn,mo,nd,ne,oh,sd,wi - Cooking | History - Cooking | Regional & Ethnic - American - Middle Western States |
Dewey: 641.300 |
LCCN: 2019932630 |
Physical Information: 0.5" H x 5.9" W x 8.9" (1.10 lbs) 208 pages |
Themes: - Cultural Region - Midwest |
Descriptions, Reviews, Etc. |
Publisher Description: In a town famous for its politics, one local favorite moves unchallenged across party lines. Sample secret recipes while delving in to the history of the Horseshoe Sandwich. Open-faced, piled high with fries and slathered in cheese sau |
Contributor Bio(s): Harmon, Carolyn: - "Carolyn Harmon is a retired educator and freelance writer who has enjoyed sampling horseshoes for many years. She continues to perfect her family's recipe for potatoes and cheese sauce, the horseshoe's most important components. Tony Leone has often served as a historical reference for the Horseshoe Sandwich for local and national publications. Leone restored a Springfield landmark, the Pasfield House Inn, former residence of George Pasfield, who served as president of the Leland Hotel when the horseshoe was created." |