| 25 flavorful and high-quality recipes for canning. Cookbook: sweet and pickles canning, meat preserves. Full Color Contributor(s): Hart, Ryan (Author) |
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ISBN: 154719197X ISBN-13: 9781547191970 Publisher: Createspace Independent Publishing Platform OUR PRICE: $10.76 Product Type: Paperback - Other Formats Published: June 2017 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Canning & Preserving |
| Physical Information: 0.15" H x 8.5" W x 11.02" (0.45 lbs) 56 pages |