Fix-It and Enjoy-It Diabetic: Stove-Top and Oven Recipes-For Everyone! Contributor(s): Good, Phyllis (Author) |
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ISBN: 1561485810 ISBN-13: 9781561485819 Publisher: Good Books OUR PRICE: $22.46 Product Type: Hardcover - Other Formats Published: August 2007 Annotation: No need to deprive anyone with diabetes of good food! Cook from Fix-It and Enjoy-It Cookbook: All-Purpose Recipes-to Include Everyone! And everybody will be happy. This chock-full cookbook offers more than 500 recipes for stove-top and oven, all appropriate for person with diabetes. What's more- these dishes, with their reduced fats and carbs, are healthy for everyone. |
Additional Information |
BISAC Categories: - Cooking | Health & Healing - Diabetic & Sugar Free - Cooking | Specific Ingredients - Rice & Grains - Cooking | Courses & Dishes - Desserts |
Dewey: 641.597 |
LCCN: 2007021593 |
Series: Fix-It and Enjoy-It! |
Physical Information: 1" H x 7.34" W x 9.02" (1.32 lbs) 284 pages |
Themes: - Religious Orientation - Christian - Topical - Health & Fitness |
Descriptions, Reviews, Etc. |
Publisher Description: This chock-full cookbook offers more than 500 recipes for stove-top and oven with reduced fats and carbs that are healthy for everyone All the recipes are appropriate for persons with diabetes so no need to deprive anyone of good food. Cook from Fix- It and Enjoy-It Diabetic Cookbook and everybody will be happy New York Times bestselling author Phyllis Pellman Good is back with her signature approach to stress-free cooking. "These irresistible recipes have short lists of ingredients--which are readily available. And the instructions for making each recipe are clear and thorough. These recipes are for cooks who are short on time, and may be short on confidence " smiles Good. Fix-It and Enjoy-It Diabetic Cookbook comes from a blue-ribbon team. The American Diabetes Association has worked with Good to select the recipes. And they have supplied the Exchange Value and Nutritional Analysis for each recipe. "One more thing to note," comments Good. "These recipes come from home cooks all across the country. They are beloved dishes; the recipes work; the outcomes are already delicious favorites." Who can resist:
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Contributor Bio(s): Good, Phyllis: - Phyllis Good is a New York Times bestselling author whose books have sold more than 12 million copies. She is the original author of the Fix-It and Forget-It cookbook series, Lancaster Central Market Cookbook, Favorite Recipes with Herbs, and The Best of Amish Cooking. Her commitment is to make it possible for everyone to cook who would like to, whatever their age. Good spends her time writing, editing books, and cooking new recipes. She lives in Lancaster, Pennsylvania. |