| Chili from the Southwest: Fixin's, Flavors, and Folklore Contributor(s): Jameson, W. C. (Author) |
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ISBN: 1589792440 ISBN-13: 9781589792449 Publisher: Taylor Trade Publishing OUR PRICE: $15.26 Product Type: Paperback - Other Formats Published: December 2005 Annotation: W.C.Ameson's book combines the lore and the lure of chili with 135 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild game, seafood, and health and vegetarian varieties. He also includes explanations of terms, ingredients, and techniques for a quality bowl of chili. |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - Southwestern States - Cooking | Courses & Dishes - Soups & Stews |
| Dewey: 641.823 |
| LCCN: 2005011617 |
| Physical Information: 0.69" H x 7.99" W x 7.78" (0.85 lbs) 224 pages |