| Trailer Food Diaries Cookbook:: Portland Edition, Volume II Contributor(s): Harelik, Tiffany (Author) |
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ISBN: 1626191425 ISBN-13: 9781626191426 Publisher: History Press OUR PRICE: $19.79 Product Type: Paperback Published: May 2014 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - Northwestern States |
| Dewey: 641.597 |
| LCCN: 2014412921 |
| Series: American Palate |
| Physical Information: 0.4" H x 7.2" W x 9.1" (0.85 lbs) 144 pages |
| Themes: - Locality - Portland-Vancouver, Or-Wa - Geographic Orientation - Oregon - Cultural Region - Pacific Northwest - Cultural Region - Western U.S. |
| Descriptions, Reviews, Etc. |
| Publisher Description: Portlanders have always had a taste for fresh local foods served up with a lack of pretense. So it's no surprise that food carts have emerged as a popular way to showcase a variety of flavors to hungry locals. While the business is a competitive one, the most unique and culturally diverse food trucks are able to thrive. From new spins on old classics--like the meatball sub and the spinach salad--to innovative creations like the Sriracha Mix-a-Lot and Peppered Peanut Popcorn Brittle, food carts have established a presence as culinary gems in a city brimming with creative dining options. Join Tiffany Harelik, author of the Trailer Food Diaries Cookbook series, as she returns to Portland to celebrate this growing food revolution. |