Candy Making for Beginners: Easy Recipes for Homemade Caramels, Gummies, Lollipops and More Contributor(s): Neugebauer, Karen (Author) |
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ISBN: 1646110404 ISBN-13: 9781646110407 Publisher: Rockridge Press OUR PRICE: $15.29 Product Type: Paperback Published: February 2020 |
Additional Information |
BISAC Categories: - Cooking | Courses & Dishes - Confectionery - Cooking | Courses & Dishes - Desserts - Cooking | Methods - Baking |
Dewey: 641.853 |
Physical Information: 0.4" H x 7.5" W x 9.25" (0.78 lbs) 146 pages |
Descriptions, Reviews, Etc. |
Publisher Description: A sweet and simple guide to homemade candy Get ready to turn your home into a fully-stocked candy store This candy cookbook for beginners shows you how easy and fun it can be to make sweet treats that everyone will love. Filled with expert guidance for those just starting out on their confectionary journey, this is a candy cookbook that will have you fixing up dozens of delightful delicacies in no time. Create everything from fudge and honey caramels to sour gummy worms and peppermint patties as you discover your inner candy maker. This complete candy cookbook includes:
Calling all dessert fans: this candy cookbook is a seriously yummy addition to your kitchen |