The New Nordic: Recipes from a Scandinavian Kitchen Contributor(s): Bajada, Simon (Author) |
|
ISBN: 174270879X ISBN-13: 9781742708799 Publisher: Hardie Grant Books OUR PRICE: $33.96 Product Type: Hardcover Published: May 2015 * Not available - Not in print at this time * |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - Scandinavian - Cooking | Seasonal - Cooking | Courses & Dishes - General |
Dewey: 641.594 |
Physical Information: 1.3" H x 8.3" W x 10.4" (2.70 lbs) 264 pages |
Themes: - Cultural Region - Scandinavian |