| Boy Eats World!: A Private Chef Cooks Simple Gourmet Contributor(s): Lawerence, David (Author) |
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ISBN: 1891105256 ISBN-13: 9781891105258 Publisher: Lake Isle Press OUR PRICE: $17.06 Product Type: Paperback Published: April 2006 Annotation: Personal chef Lawrence offers a refreshing approach to gourmet cooking--keep it simple and delicious. He offers over 150 tried-and-true recipes, noting which meals are the most requested among the upscale parties he caters in LA. Tempting dessert and cocktail recipes round out this promising debut. |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Gourmet - Cooking | Courses & Dishes - General |
| Dewey: 641.514 |
| LCCN: 2006923880 |
| Physical Information: 0.62" H x 7.46" W x 9.1" (1.26 lbs) 224 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Personal chef David Lawrence offers a refreshing approach to gourmet cooking-keep it simple and delicious. He uses the freshest ingredients available, letting natural flavors speak for themselves. Readers will enjoy his casual, fun, often humorous style. Dave's signature style calls for the fusion of comfort food homestyle cooking with a gourmet flare. Pairing classic fried calamari with an inventive orange ginger dipping sauce is typical in this intriguing collection. Dave offers over 150 tried-and-true recipes, noting which meals are the most requested among the upscale parties he caters in LA. Tempting dessert and cocktail recipes round out this promising debut. |