| Best of the Best from Mid-America Cookbook: Selected Recipes from the Favorite Cookbooks of Missouri, Arkansas, and Oklahoma Contributor(s): McKee, Gwen (Editor), Moseley, Barbara (Editor) |
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ISBN: 1934193364 ISBN-13: 9781934193365 Publisher: Quail Ridge Press OUR PRICE: $22.46 Product Type: Paperback Published: March 2011 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - General |
| Dewey: 641.597 |
| LCCN: 2010019578 |
| Series: Best of the Best Regional Cookbook |
| Physical Information: 0.7" H x 7" W x 9.8" (1.32 lbs) 286 pages |
| Themes: - Geographic Orientation - Missouri - Cultural Region - Mid-South - Geographic Orientation - Arkansas - Cultural Region - Southeast U.S. - Cultural Region - South - Geographic Orientation - Oklahoma |