| Transition and the Spatial Organization of Industries: The Case of the Bread Industry in the Irkutsk Oblast, Russia Contributor(s): Schleier, Alexandra (Author) |
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ISBN: 3631524242 ISBN-13: 9783631524244 Publisher: Peter Lang Gmbh, Internationaler Verlag Der W OUR PRICE: $85.03 Product Type: Paperback - Other Formats Published: July 2004 |
| Additional Information |
| BISAC Categories: - Foreign Language Study | Slavic Languages (other) - Literary Criticism | Russian & Former Soviet Union - Political Science | History & Theory - General |
| Dewey: 338.476 |
| Series: European University Studies: Series 5, Economics and Managem |
| Physical Information: 192 pages |
| Themes: - Cultural Region - Russia |
| Descriptions, Reviews, Etc. |
| Publisher Description: The study addresses the question of how the spatial organization of the bread industry in the Irkutsk Oblast changes under the conditions of the Russian transition economy. Using diffusion theory and regression analysis the emergence of new bakeries over time and space is analyzed. Two overlaying diffusion mechanisms determine the emergence of new enterprises in the region. The results of a cluster analysis show the characteristics of the enterprise population that can be divided into a market-oriented and a non-market oriented group of enterprises. Finally, using comparative studies from Industrial Organization the structures of bread markets are studied. The results show strong regional disparities and distortions in the emergence of markets. |