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Pollinator Safety in Agriculture
Contributor(s): Food and Agriculture Organization (Fao) (Editor)
ISBN: 9251083819     ISBN-13: 9789251083819
Publisher: Food & Agriculture Organization of the UN (FA
OUR PRICE:   $57.00  
Product Type: Paperback
Published: December 2014
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Technology & Engineering | Agriculture - Beekeeping
- Technology & Engineering | Agriculture - Agronomy - Soil Science
- Technology & Engineering | Agriculture - Agronomy - Crop Science
Dewey: 632.950
LCCN: 2015413972
Physical Information: 0.4" H x 8.1" W x 11.5" (1.30 lbs) 136 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
A key element of any organism's pesticide risk is its natural history, and the routes by which it may be exposed to pesticides in foraging and nesting activities. In this respect, a series of presentations on the natural history of wild bee groups and pesticide exposure were solicited for a session on "Exploring pesticide effects on non-Apis bees" at the X International Symposium on Pollination, convened by the International Commission on Plant-Bee Relations, in Mexico, 27-30 June, 2011. The presentations have been more fully developed for the present publication, as a contribution to knowledge management of pollination services in sustainable agriculture. A careful look at pollinators, as presented in these chapters, can help to understand how they may live and carry out their vital functions in agroecosystems, and how farmers and land managers may mitigate their impacts on key pollinator groups.

Contributor Bio(s): Food and Agriculture Organization of the United Nations: - Food and Agriculture Organization of the United Nations