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How Access to Energy Can Influence Food Losses: A Brief Overview
Contributor(s): Food and Agriculture Organization (Editor)
ISBN: 9251095639     ISBN-13: 9789251095638
Publisher: Food & Agriculture Organization of the UN (FA
OUR PRICE:   $23.75  
Product Type: Paperback
Published: March 2017
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Technology & Engineering | Agriculture - General
Physical Information: 64 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
This report begins by reviewing the evidence to date on the magnitude and geographical distribution of food losses. It further reviews the role of energy in post-harvest losses and the main entry points within the food value chain, where lack of access to energy is the dominant factor influencing food losses. The report also outlines low-cost and off-grid post-harvest cooling and processing technologies.