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Fat Rich Dairy Products
Contributor(s): Thompkinson, D. K. (Author)
ISBN: 9383305800     ISBN-13: 9789383305803
Publisher: Nipa
OUR PRICE:   $96.67  
Product Type: Hardcover
Published: July 2015
* Not available - Not in print at this time *
Additional Information
BISAC Categories:
- Medical | Veterinary Medicine - Food Animal
Physical Information: 0.56" H x 6" W x 9" (1.05 lbs) 230 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
This book has been written for the under-graduate students of Dairy Technology course being offered by different Dairy Science Colleges and various Agricultural and Deemed Universities across the country. 01 Introduction 02 Cream 03 Makkhan of Desi Butter 04 Creamery Butter 05 Table Spreads 06 Ghee and Butter Oil 07 Nutritional Aspect of Milk Fat 08 By-Products From Fat Rich Product Industry 09 Food Regulatory and Quality Assurance Aspects