| A History & Cookbook: Step Back In Time To Some Of Fairfield's Beloved Lost Restaurants: Fairfield Connecticut Restaurants Contributor(s): Elie, Emilee (Author) |
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ISBN: ISBN-13: 9798506662259 Publisher: Independently Published OUR PRICE: $8.99 Product Type: Paperback Published: May 2021 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Business & Economics | Industries - Hospitality, Travel & Tourism |
| Physical Information: 0.34" H x 5.98" W x 9.02" (0.49 lbs) 144 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Looking for a great locally inspired holiday gift? The Author has written a book, featuring stunning images and recipes, outlining the culinary history of Fairfield, Connecticut. It chronicles the history of local dining establishments dating to the 18th-Century Sun Tavern. The culinary history of Fairfield, Connecticut, brims with bygone and beloved eateries and watering holes. Discover some of these lost classics, from the Sun Tavern--where George Washington enjoyed a few victuals--to the Scenario, where local celebrities always had a seat reserved at the bar. The best doughnuts in town were at the corner of Post and Beaumont at Devore's, while Art Green served up his famous chocolate cream pies at the Pie Plate. Join the author for a generous serving of nostalgia complete with nachos from Sidetrack's, chili from Kuhn's, and maybe even an ice-cold beer from the Driftwood. |