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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | A Gringo's Guide to Authentic Mexican Cooking (Cookbooks and Restaurant Guides) | Joe, Mad Coyote | Paperback | 0873587871 /
9780873587877 | 08/2001 | $15.26 |
|  | Chili Lovers Cookbook (Cookbooks and Restaurant Guides) | Fischer, Mildred | Spiral | 091484606X /
9780914846062 | 06/2003 | $9.86 |
|  | Easy RV Recipes: Recipes for the Traveling Cook (Cookbooks and Restaurant Guides) | Holmes, Ferne | Spiral | 0914846299 /
9780914846291 | 06/2003 | $9.86 |
|  | Fiesta Mexicali (Cookbooks and Restaurant Guides) (Spanish) | Coffeen, Kelley Cleary | Paperback | 0873588053 /
9780873588058 | 04/2002 | $13.46 |
|  | Healthy Southwestern Cooking: Less Fat Low Salt Lots of Flavor (Cookbooks and Restaurant Guides) | Wiseman, Bob | Paperback | 0873586182 /
9780873586184 | 01/1996 | $13.46 |
|  | Low Fat Mexican (Cookbooks and Restaurant Guides) | Fischer, Shayne | Spiral | 1885590121 /
9781885590121 | 06/2003 | $9.86 |
|  | Old West Baking Book | Walters, Lon | Paperback | 0873586379 /
9780873586375 | 03/1996 | $19.76 |
|  | Quick & Easy Mexican Recipes (Cookbooks and Restaurant Guides) | Bollin, Susan K. | Paperback | 091484685X /
9780914846857 | 06/2003 | $9.86 |
|  | The Sonoran Grill (Cookbooks and Restaurant Guides) | Joe, Mad Coyote | Paperback | 0873587596 /
9780873587594 | 04/2000 | $16.16 |
|  | Too Many Chiles!: From Sowing to Savoring-More Than 75 Recipes for Preparing and Preserving Your Pepper Harvest (Cookbooks and Restaurant Guides) | DeWitt, Dave | Paperback | 1885590881 /
9781885590886 | 06/2003 | $9.86 |
|  | Vegetarian Southwest: Recipes from the Region's Favorite Restaurants (Cookbooks and Restaurant Guides) | Walters, Lon | Paperback | 0873587103 /
9780873587105 | 01/1998 | $15.26 |
|  | Vegi-Mex Vegetarian Recipes (Cookbooks and Restaurant Guides) | Fischer, Shayne | Spiral | 1885590148 /
9781885590145 | 06/2003 | $9.86 |
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