|
|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | A Culinary History of Taipei: Beyond Pork and Ponlai (Big City Food Biographies) | Crook, Steven | Hardcover | 1538101378 /
9781538101377 | 10/2018 | $47.52 |
|  | A History of the Food of Paris: From Roast Mammoth to Steak Frites (Big City Food Biographies) | Chevallier, Jim | Hardcover | 1442272821 /
9781442272828 | 06/2018 | $45.60 |
|  | A Taste of Barcelona: The History of Catalan Cooking and Eating (Big City Food Biographies) | Song, H. Rosi | Hardcover | 153810783X /
9781538107836 | 07/2019 | $47.52 |
|  | A Taste of Barcelona: The History of Catalan Cooking and Eating | Song, H. Rosi | Paperback | 153818544X /
9781538185445 | 08/2023 | $23.76 |
|  | A Taste of Naples: Neapolitan Culture, Cuisine, and Cooking (Big City Food Biographies) | Spieler, Marlena | Hardcover | 1442251255 /
9781442251250 | 11/2018 | $45.60 |
|  | Chicago: A Food Biography (Big City Food Biographies) | Block, Daniel R. | Hardcover | 1442227265 /
9781442227262 | 09/2015 | $50.35 |
|  | Kansas City: A Food Biography (Big City Food Biographies) | Broomfield, Andrea L. | Hardcover | 1442232889 /
9781442232884 | 02/2016 | $52.47 |
|  | Madrid: A Culinary History (Big City Food Biographies) | Paz Moreno, Maria | Hardcover | 1442266406 /
9781442266407 | 11/2017 | $48.45 |
|  | New Orleans: A Food Biography (Big City Food Biographies) | Williams, Elizabeth M. | Paperback | 1442269626 /
9781442269620 | 04/2016 | $25.65 |
|  | New Orleans: A Food Biography (Big City Food Biographies) | Williams, Elizabeth M. | Hardcover | 0759121362 /
9780759121362 | 12/2012 | $62.37 |
|  | New York City: A Food Biography (Big City Food Biographies) | Smith, Andrew F. | Hardcover | 1442227125 /
9781442227125 | 11/2013 | $62.37 |
|  | Portland: A Food Biography (Big City Food Biographies) | Arndt Anderson, Heather | Hardcover | 1442227389 /
9781442227385 | 11/2014 | $57.42 |
|  | Rio de Janeiro: A Food Biography (Big City Food Biographies) | Zoladz, Marcia | Hardcover | 1442252316 /
9781442252318 | 09/2016 | $52.47 |
|  | San Francisco: A Food Biography (Big City Food Biographies) | Peters, Erica J. | Hardcover | 0759121516 /
9780759121515 | 08/2013 | $62.37 |
|  | The Eternal Table: A Cultural History of Food in Rome (Big City Food Biographies) | Moyer-Nocchi, Karima | Hardcover | 144226974X /
9781442269743 | 03/2019 | $47.52 |
|  | The Food and Drink of Seattle: From Wild Salmon to Craft Beer (Big City Food Biographies) | Dern, Judith | Hardcover | 1442259760 /
9781442259768 | 08/2018 | $47.52 |
|  | The Food and Drink of Sydney: A History (Big City Food Biographies) | Hunwick, Heather | Hardcover | 1442252030 /
9781442252035 | 03/2018 | $45.60 |
|
|
|