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Chop Fry Watch Learn: Fu Pei-Mei and the Making of Modern Chinese Food
Contributor(s): King, Michelle T. (Author)
ISBN: 1324021284     ISBN-13: 9781324021285
Publisher: W. W. Norton & Company
OUR PRICE:   $26.99  
Product Type: Hardcover
Published: May 2024
Qty:
Additional Information
BISAC Categories:
- Biography & Autobiography | Culinary
- Biography & Autobiography | Cultural, Ethnic & Regional - Asian & Asian American
- Cooking | History
Dewey: 641.509
Physical Information: 1.4" H x 6" W x 9.1" (1.27 lbs) 336 pages