| Buon Appetito Toronto! the Influence of Italian Food in Our City: The Impact of Italian Food on the City. Contributor(s): Italian Chamber of Commerce of Ontario (Editor), O'Brien, Rick (Photographer) |
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ISBN: 1771260327 ISBN-13: 9781771260329 Publisher: Mansfield Press OUR PRICE: $27.00 Product Type: Paperback Published: April 2014 |
| Additional Information |
| BISAC Categories: - Biography & Autobiography | Culinary - Cooking | Regional & Ethnic - Italian - Business & Economics | Industries - Hospitality, Travel & Tourism |
| Dewey: 641.594 |
| LCCN: 2014407354 |
| Physical Information: 0.9" H x 8" W x 9.8" (1.60 lbs) 248 pages |
| Themes: - Cultural Region - Italy |
| Descriptions, Reviews, Etc. |
| Publisher Description: Buon Appetito Toronto is the story of how Italian-Canadian food culture has evolved in the city and how its influence has helped define our perceptions of what constitutes a good meal. From the convivial social dynamics of the Italian table, to the quest for the perfect coffee, to the introduction of food products and artisanal wine from Europe, Italian-Canadians have led the way in educating Torontonians about the pleasures of the table. Through interviews with 28 of the city's most important chefs, restaurateurs importers and manufacturers, Buon Appetito Toronto gathers together the people that set the standard for culinary creativity and changed the culture of a great city. |