| Beautiful Traditional Culinary Designs of Japan Contributor(s): Jtaa Japan Table Artist Association (Author) |
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ISBN: 4416916418 ISBN-13: 9784416916414 Publisher: Seibundo Shinkosha OUR PRICE: $35.96 Product Type: Paperback Published: May 2018 |
| Additional Information |
| BISAC Categories: - Travel | Asia - Japan - Cooking | Regional & Ethnic - Japanese - Foreign Language Study | Japanese |
| Physical Information: 0.4" H x 7.2" W x 10.1" (0.90 lbs) 112 pages |
| Themes: - Cultural Region - Japanese |
| Descriptions, Reviews, Etc. |
| Publisher Description: Japan is the country blessed with unique seasonal events and enriched cuisine culture originated in abundant nature. In this book, key features of "zoni" (rice cake soup which differ depending on regions nationwide) are introduced along with New Year's practices. It is a perfect gift for those people abroad who are keen on Japanese cuisine culture as it has English translation. Why don't you redefine the splendid culture of culinary design once again? |
Contributor Bio(s): Jtaa Japan Table Artist Association: - Japan Table Artist Association (JTAA) has long been involved in the international understanding of traditional culture and table art between Japan and the Western countries. Cooperating with table designers in Europe, they annually host several workshops and exhibitions worldwide for the purpose of contributing to the quality of life and improving dietary life and culture. |