|
|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13 or UPC |
Pub Date |
Price |
| | Global Jewish Foodways: A History (At Table) | Diner, Hasia R. | Hardcover | 1496202287 / 9781496202284 | 06/2018 | $47.50 |
| | Making Italian America: Consumer Culture and the Production of Ethnic Identities (Critical Studies in Italian America (Hardcover)) | Cinotto, Simone | Hardcover | 0823256235 / 9780823256235 | 04/2014 | $95.00 |
| | Making Italian America: Consumer Culture and the Production of Ethnic Identities (Critical Studies in Italian America (Paperback)) | Cinotto, Simone | Paperback | 0823256243 / 9780823256242 | 04/2014 | $37.05 |
| | Soft Soil, Black Grapes: The Birth of Italian Winemaking in California (Nation of Newcomers: Immigrant History as American History) | Cinotto, Simone | Hardcover | 0814717381 / 9780814717387 | 11/2012 | $88.11 |
| | Soft Soil, Black Grapes: The Birth of Italian Winemaking in California (Nation of Nations) | Cinotto, Simone | Paperback | 1479832367 / 9781479832361 | 05/2014 | $30.40 |
| | The Italian American Table: Food, Family, and Community in New York City | Cinotto, Simone | Hardcover | 0252037731 / 9780252037733 | 11/2013 | $123.75 |
| | The Italian American Table: Food, Family, and Community in New York City | Cinotto, Simone | Paperback | 0252079345 / 9780252079344 | 11/2013 | $32.30 |
|
|
|