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  (6 items found)
Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
Acid Trip: Travels in the World of Vinegar: With Recipes from Leading Chefs, Insights from Top Producers, and Step-By-Step Instructions on How to MakeTurkell, Michael HarlanHardcover1419724177 /
9781419724176		08/2017$26.99
Braise: A Journey Through International CuisineBoulud, DanielPaperback006223238X /
9780062232380		03/2013$17.99
Chasing Bocuse: America's Journey to the Culinary World StageTessier, PhilipHardcover3791383698 /
9783791383699		10/2017$42.46
Daniel: My French CuisineBoulud, DanielHardcover145551392X /
9781455513925		10/2013$54.00
Letters to a Young Chef Revised Edition Boulud, DanielPaperback0465093426 /
9780465093427		10/2017$16.19
Nobu Miami: The Party CookbookMatsuhisa, NobuHardcover1568365829 /
9781568365824		03/2017$35.96
  (6 items found)