Meats and Proteins Contributor(s): Lassieur, Allison (Author) |
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ISBN: 1625882874 ISBN-13: 9781625882875 Publisher: Amicus High Interest OUR PRICE: $11.39 Product Type: Paperback - Other Formats Published: August 2015 |
Additional Information |
BISAC Categories: - Technology & Engineering | Food Science - General |
Dewey: 664.9 |
Lexile Measure: 550 |
Physical Information: (0.15 lbs) 32 pages |