| Food and Culture: A Reader Contributor(s): Counihan, Carole (Editor), Van Esterik, Penny (Editor), Julier, Alice (Editor) |
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ISBN: 1138930571 ISBN-13: 9781138930575 Publisher: Routledge OUR PRICE: $228.00 Product Type: Hardcover - Other Formats Published: November 2018 |
| Additional Information |
| BISAC Categories: - Social Science | Sociology - General - Social Science | Customs & Traditions - Social Science | Agriculture & Food |
| Dewey: 394.12 |
| LCCN: 2018018631 |
| Physical Information: 550 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This innovative and global best-seller helped establish food studies courses throughout the social sciences and humanities when it was first published in 1997. The fourth edition of Food and Culture contains favorite articles from earlier editions and several new pieces on food politics, globalism, agriculture, and race and gender identity. |