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  (3 items found)
Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
Chez Panisse Cooking: A CookbookBertolli, PaulPaperback0679755357 /
9780679755357		11/1994$23.40
Cooking by Hand: A CookbookBertolli, PaulHardcover0609608932 /
9780609608937		08/2003$36.00
The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--In Beautifully Composed Menus for American Dining and EntertaOlney, RichardPaperback1607740028 /
9781607740025		03/2011$22.50
  (3 items found)