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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Breakfast with Beatrice: 250 Recipes from Sweet Cream Waffles to Swedish Farmer's Omelets | Ojakangas, Beatrice | Paperback | 1517904951 /
9781517904951 | 05/2018 | $17.96 |
|  | Great Old-Fashioned American Desserts | Ojakangas, Beatrice | Paperback | 0816644373 /
9780816644377 | 01/2004 | $17.06 |
|  | Great Old-Fashioned American Recipes | Ojakangas, Beatrice | Paperback | 0816648107 /
9780816648108 | 08/2005 | $17.06 |
|  | Great Scandinavian Baking Book | Ojakangas, Beatrice | Paperback | 0816634963 /
9780816634965 | 09/1999 | $17.06 |
|  | Great Whole Grain Breads | Ojakangas, Beatrice | Paperback | 0816641501 /
9780816641505 | 08/2002 | $17.06 |
|  | Homemade: Finnish Rye, Feed Sack Fashion, and Other Simple Ingredients from My Life in Food | Ojakangas, Beatrice | Paperback | 1517904471 /
9781517904470 | 03/2018 | $15.26 |
|  | Pot Pies | Ojakangas, Beatrice | Paperback | 0816642273 /
9780816642274 | 09/2003 | $13.46 |
|  | Quick Breads | Ojakangas, Beatrice | Paperback | 0816642281 /
9780816642281 | 03/2003 | $13.46 |
|  | Scandinavian Classic Desserts (Classics) | Sinclair, Pat | Hardcover | 1455617466 /
9781455617463 | 02/2013 | $15.26 |
|  | Scandinavian Cooking Univ of Minneso Edition | Ojakangas, Beatrice | Paperback | 0816638675 /
9780816638673 | 09/2003 | $17.06 |
|  | Scandinavian Feasts: Celebrating Traditions Throughout the Year Univ of Minneso Edition | Ojakangas, Beatrice | Paperback | 0816637458 /
9780816637454 | 01/2001 | $17.06 |
|  | The Best of Wild Rice Recipes (Best of) | Ojakangas, Beatrice | Spiral | 0934860564 /
9780934860567 | 05/1990 | $6.26 |
|  | The Great Holiday Baking Book Over 250 Recipes for Occasions Throughout the Year Univ of Minneso Edition | Ojakangas, Beatrice | Paperback | 0816638683 /
9780816638680 | 07/2001 | $17.06 |
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