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In the Kitchen with Papa Wiltz: Favorite Cajun-Creole and Mexican-American Recipes
Contributor(s): Wiltz, Francis N. (Author)
ISBN: 0741436264     ISBN-13: 9780741436269
Publisher: Infinity Publishing (PA)
OUR PRICE:   $14.36  
Product Type: Paperback
Published: November 2006
* Not available - Not in print at this time *Annotation: Included in In the Kitchen with Papa Wiltz are my favorite Cajun-Creole and Mexican-American recipes. You'll see recipes for Albondigas Soup, Beignets, Biscochitos, Jambalaya, Quesadillas, Red Beads and Rice, Shrimp Etouffee, etc. which are well-known classics.
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - Cajun & Creole
Physical Information: 0.34" H x 8.25" W x 11" (0.83 lbs) 160 pages
Themes:
- Geographic Orientation - Louisiana
- Cultural Region - Deep South
- Cultural Region - Mid-South
- Cultural Region - Southeast U.S.
- Topical - Cajun