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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | A Treatise on Flour, Yeast Fermentation and Baking: Together with Recipes for Bread and Cakes | Wihlfahrt, Julius Emil | Paperback | 1179273796 /
9781179273792 | 09/2011 | $18.68 |
|  | A Treatise on Flour, Yeast, Fermentation, and Baking: Together with Recipes for Bread and Cakes | Wihlfahrt, Julius Emil | Hardcover | 0343672359 /
9780343672355 | 10/2018 | $34.16 |
|  | A Treatise On Flour, Yeast, Fermentation, and Baking: Together With Recipes for Bread and Cakes | Wihlfahrt, Julius Emil | Paperback | 0341712523 /
9780341712527 | 10/2018 | $15.70 |
|  | A Treatise On Flour, Yeast, Fermentation, And Baking: Together With Recipes For Bread And Cakes (1915) | Wihlfahrt, Julius Emil | Paperback | 1437045863 /
9781437045864 | 10/2008 | $21.80 |
|  | A Treatise On Flour, Yeast, Fermentation, And Baking: Together With Recipes For Bread And Cakes (1915) | Wihlfahrt, Julius Emil | Paperback | 1164844725 /
9781164844723 | 09/2010 | $21.80 |
|  | A Treatise On Flour, Yeast, Fermentation, And Baking: Together With Recipes For Bread And Cakes (1915) | Wihlfahrt, Julius Emil | Hardcover | 1437177611 /
9781437177619 | 10/2008 | $36.05 |
|  | A Treatise On Flour, Yeast, Fermentation, And Baking: Together With Recipes For Bread And Cakes (1915) | Wihlfahrt, Julius Emil | Hardcover | 1164961748 /
9781164961741 | 09/2010 | $36.05 |
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