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|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Southern Cooking: Made Easy for Your Everyday Meals | Ilagan, Les | Paperback | 1530436192 /
9781530436194 | 03/2016 | $22.79 |
|  | Southern Cooking: Made Easy for Your Everyday Meals | Ilagan, Les | Paperback | 1530436141 /
9781530436149 | 03/2016 | $7.59 |
|  | Southern Corn Cookbook: Sides, Main Dishes & More! (Southern Cooking Recipes) | Watson, S. L. | Paperback | 1731587562 /
9781731587565 | 11/2018 | $7.83 |
|  | Southern Po' Boy Cookbook: Mouthwatering Sandwich Recipes from the Heart of New Orleans | St Pierre, Todd-Michael | Paperback | 1612432379 /
9781612432373 | 11/2013 | $15.26 |
|  | Southern Tomato Cookbook: Main Dishes, Salads, Sides & More! (Southern Cooking Recipes) | Watson, S. L. | Paperback | 1790129974 /
9781790129973 | 11/2018 | $7.83 |
|  | Steaks, Ribs, Wings & Sides: Includes Deviled Egg, Potato Salad & Coleslaw Recipes! (Southern Cooking Recipes) | Watson, S. L. | Paperback | 1075451035 /
9781075451034 | 06/2019 | $11.19 |
|  | Stir the Pot: The History of Cajun Cuisine | Bienvenu, Marcelle | Paperback | 0781812127 /
9780781812122 | 06/2008 | $13.46 |
|  | Sunrise over Keith Lake: A Cajun Autobiographical Cookbook | Labove, Jim | Paperback | 1983445371 /
9781983445378 | 01/2018 | $23.70 |
|  | Swamp Cooking: With Story Telling & Pictures | Holyfield, Dana | Paperback | 1530142393 /
9781530142392 | 03/2016 | $11.66 |
|  | Texas Eats: The New Lone Star Heritage Cookbook, with More Than 200 Recipes | Walsh, Robb | Paperback | 076792150X /
9780767921503 | 03/2012 | $22.50 |
|  | The 100 Greatest Cajun Recipes (100 Greatest Recipes) | Theriot, Jude | Paperback | 1589803051 /
9781589803053 | 03/2006 | $16.16 |
|  | The 100 Greatest Dishes of Louisiana Cookery | Guste, Roy F., Jr. | Paperback | 0393334422 /
9780393334425 | 02/1988 | $22.75 |
|  | The Acadian Kitchen: Recipes from Then and Now | Bosse, Alain | Paperback | 1770503137 /
9781770503137 | 08/2018 | $31.46 |
|  | The Best of Mauritian Cuisine: History of Mauritian Cuisine and Recipes from Mauritius | Philippe, Madeleine V. | Paperback | 0994199619 /
9780994199614 | 11/2016 | $42.75 |
|  | The Big Easy City Cookbook: Over 39 Creole And Cajun Recipes from New Orleans | Burns, Angel | Paperback | 1695742052 /
9781695742055 | 09/2019 | $12.30 |
|  | The Buster Holmes Restaurant Cookbook: New Orleans Handmade Cookin' | Holmes, Buster | Paperback | 1455622117 /
9781455622115 | 11/2016 | $17.06 |
|  | The Cajun Cornbread Boy and the Buttermilk Biscuit Girl | de Las Casas, Dianne | Hardcover | 1455623113 /
9781455623112 | 08/2017 | $15.29 |
|  | The Cajun Kitchen: Authentic New Orleans Recipes | Burns, Angel | Paperback | 1687814600 /
9781687814609 | 08/2019 | $12.30 |
|  | The Canary Companion Cook Book | Moore, Jacqueline T. | Paperback | 1625267738 /
9781625267733 | 04/2018 | $18.04 |
|  | The Confederate Cookbook: Delicious Recipes From the Deep South | Jones, Michael | Paperback | 1463706952 /
9781463706951 | 12/2011 | $9.69 |
|  | The Court of Two Sisters Cookbook | Fein | Hardcover | 1455622419 /
9781455622412 | 10/2016 | $17.96 |
|  | The Creole Cookery Book: Recipes of the Creoles of Lousiana | Goodblood, Georgia | Paperback | 1548845345 /
9781548845346 | 07/2017 | $18.99 |
|  | The Creole Kitchen Cook Book: Famous New Orleans Recipes | Cooper, Virginia M. | Paperback | 1432577352 /
9781432577353 | 03/2007 | $26.55 |
|  | The Deep End of Flavor: Recipes and Stories from New Orleans' Premier Seafood Chef | Flynn, Tenney | Hardcover | 1423651006 /
9781423651000 | 08/2019 | $27.00 |
|  | The Fonville Winans Cookbook: Recipes and Photographs from a Louisiana Artist | Winans, Melinda Risch | Hardcover | 0807167681 /
9780807167687 | 10/2017 | $35.96 |
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